Roida Purnama

Roida Purnama
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Senin, 14 Juni 2010

Indonesia


Indonesia, officially the Republic of Indonesia (pronounced /ˌɪndoʊˈniːziə/ or /ˌɪndəˈniːʒə/) (Indonesian: Republik Indonesia), is a country in Southeast Asia and Oceania. Indonesia comprises 17,508 islands. With a population of around 230 million people, it is the world's fourth most populous country, and has the world's largest population of Muslims. Indonesia is a republic, with an elected legislature and president. The nation's capital city is Jakarta. The country shares land borders with Papua New Guinea, East Timor, and Malaysia. Other neighboring countries include Singapore, Philippines, Australia, and the Indian territory of the Andaman and Nicobar Islands. Indonesia is a founding member of ASEAN.

The Indonesian archipelago has been an important trade region since at least the seventh century, when Srivijaya and then later Majapahit traded with China and India. Local rulers gradually adopted Indian cultural, religious and political models from the early centuries CE, and Hindu and Buddhist kingdoms flourished. Indonesian history has been influenced by foreign powers drawn to its natural resources. Muslim traders brought Islam, and European powers fought one another to monopolize trade in the Spice Islands of Maluku during the Age of Discovery. Following three and a half centuries of Dutch colonialism, Indonesia secured its independence after World War II. Indonesia's history has since been turbulent, with challenges posed by natural disasters, corruption, separatism, a democratization process, and periods of rapid economic change.

Across its many islands, Indonesia consists of distinct ethnic, linguistic, and religious groups. The Javanese are the largest—and the politically dominant—ethnic group. Indonesia has developed a shared identity defined by a national language, ethnic diversity, religious pluralism within a majority Muslim population, and a history of colonialism including rebellion against it. Indonesia's national motto, "Bhinneka Tunggal Ika" ("Unity in Diversity" literally, "many, yet one"), articulates the diversity that shapes the country. Despite its large population and densely populated regions, Indonesia has vast areas of wilderness that support the world's second highest level of biodiversity. The country is richly endowed with natural resources, yet poverty remains widespread in contemporary Indonesia.

artikel ini disunting dari http://en.wikipedia.org/wiki/Indonesia

Kimchi


Kimchi is a staple of Korean life and many people include it in their meals three times a day. You can eat it by itself, or use it in so many different Korean recipes. When Koreans make kimchi, they make an effort to make the best kimchi possible and include many different kinds of ingredients depending on the region where they live.

Today I will show you how to make traditional kimchi with oysters and also we will make radish kimchi (“kaktugi”) at the same time, with the same kimchi paste, which saves time instead of making them separately. You might also be interested in my “easy kimchi” (mak kimchi) recipe if you don’t have a lot of time.

Many people think you have to wait for kimchi to be fermented before eating, but personally I prefer to eat fresh kimchi, as soon as I make it. And I like to make stew (“kimchi chijae“) out of older kimchi.

If you don’t like oysters, you can leave them out. And if you want to make only kimchi or kaktugi, not both, leave out the other recipe. Or check out my easy kimchi recipe for an easier, faster way to make kimchi.

artikel ini disunting dari: http://www.maangchi.com/recipe/kimchi-kaktugi

Selasa, 11 Mei 2010

Seru......!!!!

I Love Mickey ......

Start......

ayo menulis.....................